【作者】潘慧鋒; 陳青

【Author】PAN Hui-feng; CHEN Qing(Department of Administration of Crops in Zhejiang Province; Hangzhou Zhejiang 310020)

【作者機構】浙江省農(nóng)業(yè)廳農(nóng)作物管理局

【摘要】 浙江省食用菌生產(chǎn)總量不斷增長,栽培區(qū)域不斷拓展,特色優(yōu)勢布局形成,循環(huán)生產(chǎn)和集約化生產(chǎn)已成為浙江食用菌產(chǎn)業(yè)發(fā)展的核心競爭力和發(fā)展方向。充分利用食用菌的優(yōu)勢,發(fā)展循環(huán)生產(chǎn),對食用菌產(chǎn)業(yè)轉型升級、產(chǎn)業(yè)的可持續(xù)發(fā)展和建設生態(tài)高效農(nóng)業(yè)都具有十分重要的現(xiàn)實意義。確定重點區(qū)域,突出主導品種,建設循環(huán)生產(chǎn)示范區(qū),創(chuàng)新循環(huán)生產(chǎn)模式,做好產(chǎn)業(yè)間的銜接規(guī)劃,培育實施主體,加大對關鍵技術的攻關研究和政策扶持力度,以促進食用菌產(chǎn)業(yè)穩(wěn)定發(fā)展。

【Abstract】 The total yeild of mushroom production in Zhejiang Province continues to increase,and the special advantages layout were formed.Circulation production and intensive production had become the core competence and direction for development of Zhejiang mushroom industry.Making full use of the advantages of mushroom had a very important practical significance for mushroom industry transformation and upgrading,the sustainable development of industry and eco-efficient agriculture.Determining the key areas and dominant species,constructing revolving production demonstration area and innovativing cycle production mode were the important points.The key technology study and policy support were strengthened to promote the stable development of mushroom industry.

【關鍵詞】 食用菌; 循環(huán)生產(chǎn); 模式; 建議

【Key words】 Mushroom; Recycle production; Development patterns; Suggestion

【文獻出處】 中國食用菌,Edible Fungi of China,編輯部郵箱,2010年03期

【DOI】CNKI:SUN:ZSYJ.0.2010-03-028

【分類號】S646.9;F326.13